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Tico boston ma8/13/2023 We have spent years building partnerships with the best small family farms who produce sustainably raised beef, local farms for produce, bakers for our bread and brewers for our beers. WHAT IS IMPORTANT TO US AT OUR A&B RESTAURANTS? You’ll need to come in and experience this for yourselves and we promise you it will be worth it! Bar is one those restaurants, one that has transitioned into a dining scene based around hospitality, creative menus and a space driven by the energy of the bar.We are working daily to elevate our restaurants from a predictable neighborhood restaurant to one that offers a change from the norm and excites with each visit. That sounds simple enough, right? We learned over the past 7 years that everyone isn’t looking for the same casual restaurant experience that is so common these days. Definitely say hi!įounded in 2013 by Thomas Holland we are a restaurant group that has taken it upon ourselves since then to carry out a very important mission: “redefine guests’ expectations of a casual restaurant.” Bar’s restaurant design you may notice while dining.You’ll see them around the restaurants often, usually dressed in their baseball gear after a game but you might also catch a glimpse of them in their chef coats in the kitchen doing prep with our chef getting ready for a big night! There are some subtle and some not so subtle nods to the boys throughout A&B Kitchen Ok well first off lets answer everyone’s favorite question: What does A&B stand for?Ī&B was named for our owners sons, Alex (9) and Ben (12).
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